Look Before You Eat

 Look Before You Eat

Thesis: The detrimental health effects caused by the chemical and genetic frankenstein engineering of Monsanto's manufactured produce is the main contributor to societal obesity, neurological disorders, and organ failure.
Introduction: The world's population is exponentially rising with the food consumption rate rising even faster, thus creating problems for the agricultural industry that is supposed to sustain not only the society that directly consumes the produce, but also the fauna that is consumed by the society, with rich, bountiful harvests. The enormous stress placed upon the agricultural companies forces scientist to re-engineer plants to mass produce and have successful harvests, however, disregarding whatever side-effects this mutation will have on the economy, ecology, and diet of the consuming customers. The detrimental health effects caused by the chemical and genetic frankenstein engineering of Monsanto's manufactured produce is the main contributor to societal obesity, neurological disorders, and organ failure. The change of the genetic traits of these GMO (Genetically Modified Organisms) changes the position of the delicate and intricate DNA of organisms that consume it, causing major detrimental side effects that skew the patterns of the DNA. These small changes produce drastic results resulting in metabolism differences, brain injuries, and multiple organ failures for the victim.